Many food manufacturers transform raw materials into dishes that are ready to be served using Firex's highly automated, easy-to-use cooking systems designed to optimise production processes. Large-scale catering companies choose Firex appliances for their versatile programming and wide range of cooking modes that can be used for the preparation of every type of menu.
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Compact, dynamic and versatile, Cucimix 30 is the latest Firex product. This automatic tilting mixing pan has a capacity of just 30 litres. Cucimix 30 can be used as a normal boiling pan or bratt pan to serve all cooking needs.
The tilting kettle from 100 to 300 litres shows a new design. Lighter and more dynamic, keeping the same functions and simplicity on use. Today available also the cantilever version
High-P is the new appliance by Firex which implements vacuum cooking in a traditional cooker, and thereby expands the range of possible applications. Now you can vacuum cook while preserving the goodness of the ingredients which can be transformed into dressings, sauces, jams, etc. with reduced processing time.
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Firex flow transforms fruit into jams and marmalades.
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Cucimax - Pasta filling
Baskett - Raspberries